Whey protein hydrolysate is crucial for clinical nutrition because it is easy to digest and absorb, which is particularly important for patients with reduced digestive capabilities or those recovering from surgeries and intense medical treatments. Its low allergenic potential also makes it safe for patients with food allergies, including children and adults with protein sensitivities.
The peptides resulting from hydrolysis may also have bioactive effects, such as anti-inflammatory and antioxidant properties, which are beneficial for managing chronic diseases and reducing oxidative stress.
Malnutrition is prevalent in hospitalized patients. To support muscle maintenance in older and chronically ill patients, a protein intake of 1.2–1.5 g/kg/d has been recommended during hospitalization(1).
Achieve upto 31% protein content
InLeit Shot with LeitUp W90H0711
InLeit has developed an innovative hydrolyzed protein, pre-digested into smaller peptides, facilitating quicker and smoother digestion. LeitUp W90H0711 is well-suited for use in various medical nutrition applications. Here, we present a SHOT recommendation featuring hydrolyzed whey protein. This pH-neutral formulation remains stable under UHT heat treatment, ensuring no gelling, no bitter aftertaste, and a ready-to-drink solution.
Why use LeitUp W90H0711?
- 10% of whey proteins
- Source of vitamin: B12, C y D
- High BCAA concentration
- 1,4% Leucine
- 0,6% Valine
- 0,6% Isoleucine
References:
- Nutr Clin Pract. 2020 Aug; 35(4): 655–663. Published online 2020 Jun 24.
